Vennathazhi is the first shape produced using pure tin metal for cooking purposes.
Remember the days when rasam used to taste out of this world? When you close your eyes can you still feel the wonderful aroma of rasam cooked by your mother? A secret ingredient is cookware itself: Eeya Chombu. Our ancestors used this cookware for making a variety of rasam, to set curd and to store leftover food to protect it from spoiling.
Eeya chombu by Zishta is made of pure Tin which is a metal by itself and not an alloy.
As per Ayurveda texts, Tin helps to maintain “Kappa", prevent diabetes, improve taste, skin complexion and intelligence and many more. With only 2 artisans remaining who beat pure tin by hand for 8 hours to make one vessel, this may soon become just a collector’s item. Own your Zishta Eeya Chombu & revive the flavor of rasam in your kitchen today.
Zishta cookware is tested in NABL accredited laboratory and comply with EU standards for Restriction of Hazardous Substances (RoHS).
|Product Code:||ZTNL01||Weight:||800 g||Dimensions (L x W x H):||13cm x 13cm x 12cm|
|Main Attribute:||Natural, Sustainable, Fair Trade, Social Impact, Handmade|